Appetizer and salad
cucumber salad with herbs sour cream
Salad baby octopus with celery fresh parsley in lemon dressing
Spiced chicken salad
Assorted cold cuts platter
Marinated will mushrooms with fresh chives, Tomato, Red onion, In coriander seeds
Green Salad Bar with condiments and Dressings
Fried bean curd rolls with cheese
mixed goose lives with taro
marinated jelly fish in vinger
assorted marinated food platter
Japanese selection
Selection of sushi and sashimi
Maki and California roll. Japanese pickles
Seafood station
Prawns, mussels, snow crab leg, red heart clam, scallop
with lemon, Tabasco, tartar sauce, shallot vinegar, thousand island, red wine vinaigrette, cock tail sauce
Soup
Lobster bisque with Truffle essence
braised chicken with bamboo sheet and ginseng
Selection of breads. Butter and margarine |
Hot dishes
Roast chicken breast wrapped with pancetta
sauteed rives shrimps
traditional fried seafood
deep-fried chicken fillet with home made sauce
sauteed seasonal vegetables
Grill sea bass fillet with lemon butter sauce
Roasted pumpkin with bacon
wok-fried flat rice noodles
Crispy pork knuckle with sour white cabbage
fried rice with diced chicken and salted fish
Selection of home make pizza
Fried noodle with the beefs
Dessert
Fruit yoghurt mousse
tiramisu
hazelnut praline cheese pudding
Chocolate and orange blossom tart
Cappuccino mousse
Marmalade cream millefeuille
barbecued pork pie
egg tart with bird’s nest
Selection of fruits
Selection of ice cream
Carving
Roasted ham with pineapple sauce |